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Press Releases
Chef Jenn Louis ’93 Rolls out Recipes for Handmade Pasta
Claremont, Calif. (March 18, 2015)—Pitzer College alumna Jenn Louis ’93 shares recipes and top-chef tips for creating pasta in her debut cookbook, Pasta by Hand: A Collection of Italy’s Regional Hand-Shaped Pasta. The book will be released by Chronicle Books and available through major book retailer next week. Pasta by Hand provides more than 65
[Read More...]Pitzer College Alumna Jenn Louis ’93 Mixes It Up on Top Chef Masters
Claremont, Calif. (June 11, 2013)—Pitzer College alumna Jenn Louis ’93 will be one of 13 award-winning chefs to compete on Bravo TV’s Top Chef Masters. Top Chef Masters features established chefs concocting culinary creations as they compete for $100,000 for a charity of their choice. The show’s fifth season begins on July 24. Louis is
[Read More...]Pitzer College Alumna Jenn Louis ’93 Named Best New Chef by Food & Wine Magazine
Claremont, Calif. (April 18, 2012) — Pitzer College alumna Jenn Louis ’93 has been named a 2012 Food & Wine magazine Best New Chef. One of the highest honors in the restaurant industry, the Food & Wine award is given to chefs “with a unique culinary vision.” The 2012 winners will be featured in the
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